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ABOUT US

We Know You'll Want To Come Back

Orazio’s Restaurant has been one of Western New York’s top destinations for Sicilian and Italian Cuisine for over 20 years. Under new owner Frank Zarcone the restaurant has continued its tradition of serving incredible old-world cooking in a comfortable, welcoming atmosphere that will make you say it’s not like home, it is home. Our menu offers a large selection of appetizers, pasta, steak, and brick oven pizzas.

What makes Orazio’s by Zarcone so impressive is that each dish is made from scratch including our bread, pasta, and desserts. Every meal is prepared by a trained staff of talented chefs and many times even the owner Frank Zarcone himself. Frank has been perfecting his Sicilian-Italian recipes for years, and his talent and expertise show in each and every bite.

Enjoy your meal with one of our hand-crafted cocktails, a craft beer, or a glass of vino from our exquisite new wine list. Orazio’s by Zarcone’s newly renovated dining rooms and beautiful marble top bar are the perfect destination for your next night out.

The Orazio’s by Zarcone experience doesn’t end in the dining room, we offer off-site catering as well as on-site banquet halls with accommodations for 30-400 people. With our phenomenal food and outstanding service, your special occasion will be truly memorable.