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Banquets & Catering

A Message from Orazio's by Zarcone

waffles with syrup on a plate. Scrambled eggs, bacon and biscuits on a plate. Pot of coffee in the background.

Thank you for your interest in Orazio’s by Zarcone and Portofino’s Banquet Facility. We pride ourselves in the high quality of food we prepare and our exceptional service. This menu is to be used just as a guideline. We can customize your menu from as simple to as elegant as you desire. We look forward to helping make your event a most memorable occasion.

View/Print our CATERING MENU

Stuffed Shells on a white plate topped with marinara sauce.

Banquet & Catering Menu

Breakfast Specialties

(Available until 1:00 pm)
30 person minimum

Omelettes made to order $6.95 per person

Buffet #1 - $17.95 per person*

Assorted Chilled Juices
Fresh Danishes/Pastries
Fruit Bowl
Frittata, Jimbotta or Scrambled Eggs
Hashbrowns or Homefries
Waffles or Pancakes
Choice of 2: Ham, Bacon, or Sausage
Coffee or Tea

Buffet #2 - $18.95 per person*

Assorted Chilled Juices
Fresh, Danishes/Pastries
Fruit Bowl
Fluffy Scrambled Eggs
Buttermilk Pancakes or French Toast
Choice of Homefries or Hash Browns
Choice of 2: Ham, Bacon, or Sausage
Coffee or Tea

Brunch - $24.95 per person

Assorted Chilled Juices
Chef Salad
Baked Penne Parmesan
Choice of 2 Carved Meats : Roast Beef, Whole Turkey Breast, Baked Ham, Roast Pork Tenderloin
Scrambled Eggs
Choice of Ham, Bacon, or Sausage
Home Fries and Mashed Potatoes
Pancakes or Waffles
Mini Danishes & Pastries
Coffee or Tea

Luncheon Specialties

(Served Monday to Friday until 2:00pm)
30 person minimum

We can customize any type of luncheon you may wish to have

Deli Luncheon

$14.95 per person
Rolls and Breads, Spreads and Condiments, Meat and Cheese Platter

Choice of 3 Meats:
Baked Ham, Turkey Breast, Roast Beef, Salami, Cappicola, or Corned Beef

Choice of 2 Cheeses:
Cheddar, Mozzarella, Provolone, or
American

Choice of 1 Salad:
Turkey, Egg, Chicken, or Tuna

Choice of 1 Side:
Coleslaw or Potato Salad

Add Dessert
Assorted Pastries/Cookies - 3.50 per person

Fresh Fruit Tray- 3.50 per person

Add Sides
Chips with Yogurt Ranch Dip - 1.50 per person
Assorted olives, pepperoncini, roasted peppers - 2.50 per person

Pasta Luncheon

$16.95 per person
Homemade Bread, Garden Salad, Dessert, Coffee or Tea.

Choice of one:
Pasta and Broccoli, Spaghetti Parmesan, Penne and Meatball, Fettuccine Alfredo, Chicken Primavera, Stuffed Shells
Pasta con Vodka (add 1.00 per person)

School Sports Packages

Available Sunday to Thursday Only

Plus Tax & Gratuity
For Custom Sports Packages
Please Call Us to Customize Your Package
(716) 759-8888

School sports package #1 $18.95 per person

Garlic Bread
Garden Salad
Baked Penne Parm
Chicken Parm
Pizza Station
Pitchers of Soda, Coffee + Tea
Spumoni

School sports package #2 $19.95 per person

Garden Salad, Homemade Bread
Roast Beef with Au jus + Rolls, or Chicken Cutlets w/ Lemon Butter
Roasted Red Potatoes, + Baked Penne Parm
Italian Green Beans
Pitchers of Soda, Coffee + Tea
Vanilla Ice Cream with Chocolate Sauce

Lunch/Brunch Buffet Options

Basic Lunch Buffet $17.95 per person

(Available until 2:00 pm)
30 person minimum
Homemade Bread
Garden Salad
Italian Baked Chicken, or Breaded Chicken Cutlets
Glazed Carrots or Italian Green Beans
Includes your choice of, Fresh Mashed Potatoes or Baked Penne Parmesan
Dessert
Coffee or Tea

Brunch Buffet $21.95 per person

Mini Danishes and Pastries
French Toast
Jimbotta or Scrambled Eggs
Sausage or Bacon
Pasta con Vodka
Chicken Cutlets or Chicken Parmesan
Caesar Salad
Fresh Fruit Bowl
Coffee or Tea

Grand Lunch Buffet $20.95 per person

Homemade Bread and Butter
Choice of One Salad: Garden or Caesar
Choice of One Meat: Chicken Parmesan, Chicken Francaise, Chicken Marsala
Choice of One Pasta: Pasta con Vodka, Baked Penne or Alfredo, Vegetable Medley
Choice of Dessert: Cassatta Cake or Peanut Butter Pie
Coffee or Tea

Dinner Buffets

30 person minimum

*Add an additional meat for only $2.95 per person extra

Buffet #1 $21.95 per person

Homemade Bread and Butter
Garden Salad
Italian Baked Chicken or Roast Beef Au jus, Baked Penne +
Parsley Buttered or Roasted Potatoes
Fresh Vegetable
Whipped Cheesecake or Peanut Butter Pie
Coffee or Tea

Buffet #2 $21.95 per person

Homemade Bread and Butter
Garden Salad
Roast Turkey or Pork Tenderloin
with Gravy or Roast Beef with Au jus
Mashed or Roasted Red Potatoes
Baked Penne or Stuffed Shells
Buttered Corn or Glazed Carrots
Spumoni, or Peanut Butter Pie
Coffee or Tea

Buffet #3 $21.95 per person

Homemade Bread and Butter
Garlic Bread or Bruschetta
Italian Chopped Salad
Chicken Parmesan
Meatballs & Sausage in Sauce
Baked Penne Florentine with Ricotta
Spumoni or Crème De Menthe Sundae
Coffee or Tea

Dinner Specialties

All dinner selections include homemade bread, garden salad, choice of potato and vegetable (where appropriate), ice cream or sherbet, coffee or tea.

Lunch portions are available before 2 pm daily
for $6.00 less

N.Y. Strip Steak (12 oz.)

32.95

Filet Mignon (8 oz.)

39.95

Roast Prime Rib Au jus (10 oz.)

32.95

Minimum of 12 pieces

Veal Marsala

28.95

Chicken Parmesan

25.95

Veal Parmesan

28.95

Italian Baked Chicken

24.95

Stuffed Breast of Chicken

24.95

Stuffed Shells

23.95

Baked Meat Lasagna

25.95

Vegetable Lasagna

25.95

Baked Fish Italienne

25.95

Chicken & Artichoke Francaise

28.95

Chicken Marsala

25.95

Chicken Picatta

25.95

Pasta Con Vodka “House Specialty” .

24.95

Panseard Salmon

32.95

Surf & Turf

Market Price

Stuffed Pork Tenderloin

27.95

BC Crusted Tenderloin

43.95

Deluxe Buffet Options

Portofino’s Deluxe Buffet $36.95 per person

Homemade Bread and Butter
Choice of Soup
Caeser or Antipasto Salad
Bruschetta
Choice of Three: Roast Beef Au Jus, Broiled Fish Italienne, Stuffed Chicken Breast
(Spinach Feta Stuffing or Cordon Bleu), Chicken or Veal Cacciatore, Chicken and Artichoke Française, Eggplant Parmesan, Seafood Marinara, Fra Diavlo, or Vincenza
Choice of 2: One Pasta and One Potato
Risotto add $1.00
Penne Parmesan
Stuffed Shells
Roasted Red Potatoes
Mashed Potatoes
Fingerling add $1.00
Choice of Two Vegetables: Green Beans Almondine, Zucchini/Yellow Squash with tomatoes, white wine and chives, Vegetable Medley
Choice of One Dessert:* Peanut Butter Pie, Cannoli, Cassata Cake
Coffee or Tea
*We also make a variety of cakes for all occasions

Premium Dinner Buffet $25.95 per person

Homemade Bread and Butter
Choice of: Garden, Caesar
Choice of Two: Chicken Parmesan, Chicken Cutlets with Lemon Butter
Sauce on the Side, Stuffed Chicken Breast with Sundried Tomatoes Fresh Mozzarella and Proscuitto or Cordon Bleu, Broiled Fish Italienne
Choice of One: Ricotta Stuffed Jumbo Shells, Baked Penne Parm, Penne Vodka, Fresh Mashed Potatoes, Roasted Red Potatoes
Choice of One Vegetable: Italian Green Beans, Vegetable Medley or Zucchini + Yellow Squash
Choice of Dessert: Peanut Butter Pie, Spumoni, Whipped Cheesecake with
Raspberry Sauce

Deluxe Dinner Buffet $29.95 per person

30 person minimum
Homemade Bread and Butter
Garden Salad
Italian Wedding Soup
Choice of Two Meats: Italian Baked Chicken, Breaded Pork Chops, Grilled Marinated Chicken Breasts, Meatballs and Sausage in Sauce, Broiled Sausage with Peppers and Onions, Breaded Chicken Cutlets
Choice of One Fish: Baked Fish Marinara, Broiled Fish Italienne
Choice of One Pasta & Potato: Baked Penne, Stuffed Shells, Fettuccine Alfredo, Roasted Red Potatoes, Mashed Potatoes
Choose One Vegetable: Italian Green Beans, Glazed Carrots, Zucchini and Yellow Squash, Peas and Mushrooms, Vegetable Medley
Choice of One Dessert: Spumoni, Vanilla Ice Cream, Rainbow Sherbet
Coffee or Tea
Dessert Upgrades: Peanut Butter Pie add 1.95, Whipped Cheesecake add 2.50, Cassatta Cake add 2.50

Cold Hors D’oeuvres Ala Carte

50 Shrimp Cocktail

80.00

50 Melon wrapped in Prosciutto

65.00

25 Fresh Crab Salad

75.00

Cheese and Pepperoni Platter

2.75

Priced per person

Cheese Tray with Fruit and Crackers

3.50

Priced per person
Yancy’s Fancy Cheese Upgrade . +2.00

Gourmet Fruit Platter

3.50

Priced per person

50 Fresh Vegetable Tray with Dip min

2.50

Priced per person

50 Deluxe Italian Antipasto min

4.95

Priced per person

50 Spinach Dip with Toasted min Bread Dippers

2.95

Rye, Italian, and Pumpernickel
Priced per person

Antipasto Skewers

2.95

Marinated Sundried Tomatoes
Hearts and Soppressata
Drizzled with a Balsamic Glaze
Priced per skewer

Tuscan Skewers

2.50

Grape Tomatoes, Fresh Mozzarella Balls and
Fresh Basil. Drizzled with a Balsamic Glaze
Priced per skewer

Sicilian Escarole

2.95

Escarole Sautéed with Extra Virgin Olive Oil, Garlic, Prosciutto, Hot Cherry
Peppers topped with Romano Cheese and Our Seasoned Bread Crumbs.
Or Substitute with Escarole Sautéed with Cannellini and Butter Beans in an Olive Oil Garlic Sauce
Priced per person

Hot Hors D’oeuvres Ala Carte

50 Clams Casino

95.00

50 Shrimp and Clams Casino

115.00

50 Sea Scallops wrapped in Bacon

115.00

100 Italian Sausage with Peppers and Onions

100.00

50 Cocktail Meatballs

55.00

Swedish, BBQ, or tomato sauce

50 Chicken Wings

70.00

25 Roast Beef on Mini Roll

75.00

50 Stuffed Mushrooms

60.00

50 Crab Stuffed Mushrooms

95.00

50 Herb Cheese Pastry

60.00

50 Honey Fried Chicken Strips

70.00

50 Hot Crab Canapés

65.00

200 Fried Calamari with Marinara

75.00

50 Shrimp Tempura with Sweet and Sour Sauce

100.00

50 Bruschetta Bread

55.00

50 Proscuitto + Fontina Pinwheels

70.00

50 Breaded Shrimp

85.00

50 Coconut Shrimp

95.00

50 Bacon Wrapped Shrimp

110.00

Bar Packages

*Bottled Beer with Open Bar - Add 4.00 per person

One Hour Open Bar

House - 13.95 | Premium - 15.95

Two Hours Open Bar

House - 14.95 | Premium - 16.95

Three Hours Open Bar

House -15.95 | Premium - 17.95

Four Hours Open Bar

House - 17.95 | Premium - 20.95

Beer Wine & Soda Packages

Bartender furnished with banquets of 75 or more
$50 Service Charge for banquets under 75
$75 Service Charge for Cash Bar Set-up

Beer Wine & Soda Package

Draft Beers, House Wine Only
$9.50 per person one hour
$3.50 per person each additional hour

Soda Bar

$4.95 per person one hour
$1.00 per person each additional hour

Beer

1/4 keg - 125.00
1/2 keg - 180.00
Pitcher of Beer - 15.00
Peroni - 24.00
Domestic and Premium beers are available by bottle

Punches

Serves Approximately 25 people
Fruit Punch (per gallon - 30.00
Wine Punch (per gallon) - 45.00
Champagne Punch (per gallon) - 50.00
Champagne Toast (per person) - 2.50
Mimosa (per gallon) - 55.00

Coffee

Pot - 11.50 | Urn - 65.00

Popular Add-ons for our Stations Parties

Assorted Cheeses with Fruit and Crackers

3.50

Priced per person

Assorted Fresh Vegetables with Dip Display

2.50

Priced per person

Assorted Cold Finger Sandwiches Display

3.50

Priced per person

Deluxe Italian Antipasto Station

4.95

Priced per person

Coffee/Tea Station

2.95

Priced per person

Stations Menu

All stations are open for one and a half hours
Minimum of 35 People
Minimum $15 during Lunch & $25 during Dinner Hours
$35 Dinner with Gourmet Carving Station
$25 Lunch

Salad Station

3.95

Fresh Garden Salad
Classic Caesar Salad
Tomato Onion & Basil Salad
Priced per person

Carving Station

6.95

Roast Turkey Breast
Roast Top Round of Beef
Assorted Mini Rolls & Condiments
Priced per person

Gourmet Carving Station

Grilled Marinated Beef Tenderloin
Whole Roasted Pork Tenderloin
Stuffed Chicken Breast
Rolls, Sauces & Condiments
Market Price

Taco Station

4.95

Soft & Hard Shells
Ground Beef Taco Meat
Nachos with Cheese & Salsa
Chicken Fajitas (add $2.00 per person)
Toppings & Sour Cream
Priced per person

Pasta Station

5.95

“Our Signature” Vodka Sauce
Basil Marinara Sauce
Creamy Alfredo Sauce
Penne Pasta
Fusilli Pasta (Spirals)
Priced per person
Clam Sauce - add $1.95
Seafood Fusilli - add $3.95
Bolognese - add $1.95

Mashed Potato Station

4.95

Fresh Mashed Sweet Potatoes
Fresh Mashed Chef Potatoes
Toppings Include: Minced Bacon, Fresh Chives, Cheddar, Sour Cream, Butter, Brown Sugar Butter, Honey, Maple Syrup, Carmelized Onions
Priced per person

Italian Meat Station

8.95

Chicken Parmesan
Chicken Cutlets
Italian Sausage & Meatballs in Sauce
+ Pasta Al Forno
Priced per person

Fish + Seafood Station

7.95

Broiled Fish Italienne
Seafood Scampi or Marinara
Crab Salad
Priced per person
Whole Poached Salmon (add $4.95 per person)

Stir Fry Station

6.95

Chicken Stir Fry
Beef or Seafood Stir Fry
Seafood (add $1.00)
Fried Rice
Priced per person

Gourmet Pizzas Station

4.95

Homemade Pizza Doughs Grilled & Topped with Gourmet Toppings
Priced per person

Kids Station (12 & Under)

8.95

Chicken Fingers, French Fries, Mac & Cheese, Pizza Logs
Priced per person

Dessert Station

3.95

Assorted Cookies
Pizzelles, Mini Cannolis, Brownies, Etc.
Priced per person

Chocolate Fondue Station

4.95

Creamy Melted Milk Chocolate with Strawberries, Pineapple, Bananas
Pretzel Sticks & Marshmallows
Priced per person

Sundae Station

4.50

Vanilla Ice Cream
Toppings include: M&Ms, Brownie Pieces, Peanuts, Chocolate Sauce,
Cherries & Fresh Whipped Cream
Priced per person

Gourmet Dessert station

4.95

Peanut Butter Pie
Whipped Cheesecake
Mini Chocolate Almond Cannoli
Priced per person
Limoncello Cake Sub (add $1.00)

Trays Available For Take Out

Each full pasta tray feeds approximately 20 people
Each half-tray feeds approximately 10 people

Baked Penne Parmesan

Penne pasta topped with red sauce and Mozzarella cheese

Full Tray - 60.00 | Half Tray - 45.00

Pasta Con Vodka

Prosciutto, onions and garlic sautéed with tomatoes, basil, cream, Romano cheese, finished with vodka, then tossed with penne pasta

Full Tray - 90.00 | Half Tray - 60.00

With Chicken: Full Tray - 105.00 | Half Tray - 70.00

With Cajun Shrimp: - $1.00 per shrimp

Pasta Primavera

Penne pasta tossed with sautéed zucchini, yellow squash, tomatoes, onions, mushrooms, broccoli, basil, and black pepper in a light garlic sauce. Topped with Romano cheese

Full Tray - 70.00 | Half Tray - 50.00

With Chicken: Full Tray - 80.00 | Half Tray - 60.00

Pasta Janesko

Sautéed onions, mushrooms, zucchini, yellow squash, broccoli and green peppers in a light marinara sauce, tossed with penne pasta

Full Tray - 70.00 | Half Tray - 50.00

Pasta Broccoli

Penne pasta with broccoli tips and garlic, sautéed in olive oil

Full Tray - 70.00 | Half Tray - 50.00

With Chicken: Full Tray - 85.00 | Half Tray - 60.00

With Mushrooms: Full Tray - 80.00 | Half Tray - 55.00

With Both: Full Tray - 90.00 | Half Tray - 65.00

Pasta Martinez

Fresh chicken tenders sautéed in olive oil with garlic, broccoli, roasted red peppers, chives and Romano cheese and then tossed with penne pasta

Full Tray - 80.00 | Half Tray 55.00

Eggplant Parmesan

Fresh eggplant slices breaded and sautéed then baked with tomato sauce and cheese

Full Tray 75.00 | Half Tray 45.00

Chicken Amelia

Chicken tenders sauteed with mushrooms, onions, broccoli, and tomatoes in an olive oil, garlic, wine sauce. Tossed with penne pasta

Full Tray - 90.00 | Half Tray - 65.00

Fettuccini Alfredo

Fresh fettuccini tossed in a rich butter, cream and Parmesan cheese sauce

Full Tray - 80.00 | Half Tray - 55.00

With Chicken: Full Tray - 95.00 | Half Tray - 65.00

With Broccoli: Full Tray - 90.00 | Half Tray - 65.00

With Mushrooms: Full Tray - 90.00 | Half Tray - 60.00

With All of the above: Full Tray - 105.00 | Half Tray - 75.00

Di Manzo with Chicken

Carmelized onion, sundried tomatoes, mushrooms and spinach sautéed and simmered in a truffle cream sauce tossed with fettuccini

Full Tray - 95.00 | Half Tray - 65.00

Seafood Vincenza

Fresh angel hair pasta with basil, scallops, and shrimp tossed in a light garlic, olive oil sauce

Full Tray - 65.00 | Half Tray - 45.00

Price per Shrimp $1.00 each
Price per Scallop $2.50 each

Shrimp Marinara

Plump shrimp simmered in our marinara sauce over fresh linguini

Full Tray - 60.00 | Half Tray - 45.00

Price per Shrimp $1.00 each

Linguini with Clam Sauce

Linguini with chopped baby clams, fresh parsley, and sautéed garlic in olive oil or marinara

Full Tray - 75.00 | Half Tray - 55.00

Whole Clams add $25.00

Meat Lasagna

Layers of homemade broad noodles, meat and Ricotta cheese filling

Full Tray - 100.00 | Half Tray - 65.00

Vegetable Lasagna

Homemade pasta layered with broccoli, cauliflower, mushrooms, onions, red and green peppers, yellow squash, zucchini, and Ricotta, baked and topped with Mozzarella

Full Tray - 95.00 | Half Tray - 60.00

Seafood Lasagna

Shrimp, scallops, crab, lobster and langostinos layered between homemade pasta sheets and seasoned Ricotta. Topped with a light seafood cream sauce and Mozzarella, then baked

Full Tray - 135.00 | Half Tray - 85.00

Penne Bolognese

Hearty ragu of beef, pork + veal simmered in tomato sauce tossed with penne pasta

Full Tray - 90.00 | Half Tray - 60.00

The Following Items Are Sold By The Piece

Minimum of 12 pieces please

Price per piece

Ravioli

3.50

Egg pasta stuffed with Ricotta cheese filling and topped with tomato sauce

Stuffed Shells

2.95

Pasta shells stuffed with Ricotta cheese and spinach, and then baked in
tomato sauce.

Stuffed Manicotti

4.00

Homemade crepe rolled with Ricotta and Parmesan cheese, then
topped with tomato sauce and Mozzarella cheese.

Italian Baked Chicken

2.95

Fresh bone-in chicken pieces marinated in olive oil, lemon & herbs, topped with Italian bread crumbs & Romano cheese, slow baked

Grilled Marinated Chicken Breasts

2.95

1/4 breast marinated in olive oil, lemon zest & herbs, grilled and topped with roasted red pepper

Chicken Cutlets with Lemon Butter Sauce

3.25

Lightly breaded 1/4 chicken breast sautéed slightly golden, served with lemon butter sauce on the side

Chicken Parmesan

3.25

Lightly breaded 1/4 chicken breast sautéed and topped with tomato
sauce and baked with Mozzarella.

Chicken Marsala

3.25

Tender 1/4 chicken breast sautéed with garlic, onions, mushrooms and Marsala

Chicken Française

3.95

Tender 1/4 chicken breast and artichoke hearts dipped in a seasoned egg batter then sautéed in a lemon butter wine sauce
Add artichoke française .50¢ each

Chicken Florenzia

3.50

Tender 1/4 chicken breast sautéed with sun-dried tomatoes, spinach and red onions. Finished with a white wine cream sauce

Chicken Florentine

3.95

Tender 1/4 chicken breast topped with spinach, Ricotta and Mozzarella cheese and baked with red sauce

Veal Parmigiana

4.95

Tender veal cutlet topped with tomato sauce, and then baked with Mozzarella cheese

Veal Marsala

4.95

Medallions of veal sautéed with garlic, onions, mushrooms, and Marsala wine

Sides

Roasted Red Potatoes

Red potatoes cooked golden with rosemary, olive oil, garlic butter and seasoning salt

Full Tray - 65.00 | Half Tray - 45.00

Fresh Mashed Potatoes

Fresh potatoes cooked with cream, butter and seasoning salt

Full Tray - 65.00 | Half Tray - 45.00

Fresh Vegetable

A variety of vegetable choices available – ask for details

Full Tray - 75.00 | Half Tray - 55.00

Risotto

Arborio rice simmered with chicken stock, onions, white wine and a touch of butter. Finished with grated Romano and seasoning salt

Full Tray - 90.00 | Half Tray - 60.00

Salads

All Salads Include Dressing and Homemade Bread & Butter

Fresh Garden Salad

Assorted greens topped with cucumbers, tomatoes, red onion and carrots. Served with our homemade Italian vinaigrette dressing

Full Tray - 55.00 | Half Tray - 30.00

Caesar Salad

Crisp Romaine, topped with grated Romano and croutons. Served with our homemade Caesar dressing on the side

Full Tray - 50.00 | Half Tray - 35.00

Bow-tie or Tri Colored Pasta

With pesto, basil vinaigrette, sun-dried tomatoes, and fresh vegetables

Full Tray - 65.00 | Half Tray - 40.00

Greek Salad

With feta cheese, tomatoes, onions, pepperoncini and Greek olives

Full Tray - 65.00 | Half Tray - 40.00

Office Specials

*Only Available Weekdays Between 11am-2pm
Pick-ups or Drop-offs
Your Choice only $14.95 Per Person
*12 Person Minimum

The Italian Spread

Homemade Garlic Bread Points
Classic Caesar (Croutons & Dressing Served on the Side)
Chicken Parmesan, Meatballs & Sausage in Sauce, Baked Penne Parmesan, Mini Cannoli
Cold Sodas & Water, Serving Utensils, Paper Plates, Silverware & Napkins Included

The Greek Corner

Grilled Pita, Hummus, Greek Salad (Dressing Served on the Side)
Grilled Chicken Soulvaki
Dessert Tray with Homemade Cookies, Brownies & Mini Cannoli
Cold Sodas & Water, Serving Utensils, Paper Plates, Silverware & Napkins Included

Terms of Agreement 

All prices are subject to change without notice.

All functions are considered tentative unless a $4.00 per person (non-refundable) deposit has been received.
The exact number of guests attending a function must be received at least one week prior to the party. “This is the guaranteed” number for which you will be billed even if fewer guests attend. However, we will prepare 5% above to allow for some additional guests. Due to Health Dept. regulations, no leftover food may be taken off premises.
No alcoholic beverages may be brought into the banquet facilities from any outside sources or taken out of the facility.
Orazio’s reserves the right to refuse alcoholic beverages to anyone. (No one under 21 will be served.)
A 30 person minimum is required to reserve any of our banquet rooms. If the number falls below 30 people you will be charged for 30 plus a $50 room charge. You will be charged for your guest number.
Children ages 4-10 years of age are $4 less than adult pricing. Children under 4 years old are free.
Orazio’s may substitute an alternative room if the attendance differs from the original estimate. No confetti, rice, or bubbles are allowed. (A $200 service charge will be added to bill.) No affixing of decorations unless approved by management.
Gratuities are calculated at 18% of food and beverage total; 15% to service personnel and 3% to supervisory personnel also 8.75% sales tax additional. Minimum gratuity charge of $75. (Tax exempt organizations must present certificate prior to payment of function.) With no bar package selected, a 3% bar fee will be added to gratuity.
Payment shall be made the day of the function by cash or check, unless credit has been established to the satisfaction of Orazio’s. 3% will be added to parties which are paid by credit in order to cover processing fees.
Since we do make a variety of cakes in-house for purchase, any cakes brought in from an outside source will incur a $2.00 per person cake cutting charge.
Place or color cards are required for functions offering more than one entree. (More than three choices are an additional $1.00 per person.)
Family Style Service is offered as an alternative to Buffet Style for an additional $2.00 per person.