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Banquets & Catering

A Message from Orazio's by Zarcone

waffles with syrup on a plate. Scrambled eggs, bacon and biscuits on a plate. Pot of coffee in the background.

Thank you for your interest in Orazio’s by Zarcone and Portofino’s Banquet Facility. We pride ourselves in the high quality of food we prepare and our exceptional service. This menu is to be used just as a guideline. We can customize your menu from as simple to as elegant as you desire. We look forward to helping make your event a most memorable occasion.

View/Print our CATERING MENU

Stuffed Shells on a plate topped with marinara sauce.

Banquet & Catering Menu

Breakfast Specialties

(Available until 1:00 pm)
30 person minimum

Buffet #1 - $24.95 per person*

Assorted Chilled Juices
Fresh Danishes/Pastries
Fruit Bowl
Frittata or Jimbotta
Hashbrowns or Homefries
Belgian Waffles or French Toast
Choice of 2: Ham, Bacon, or Sausage Coffee or Tea

Brunch - $32.95 per person

Assorted Chilled Juices
Chef Salad
Baked Penne Parmesan

Choice of 2 Carved Meats :
Roast Beef, Whole Turkey Breast, Baked Ham, Roast Pork Tenderloin

Scrambled Eggs
Choice of Ham, Bacon, or Sausage
Home Fries and Mashed Potatoes
Belgian Waffles
Mini Danishes & Pastries
Coffee or Tea

Buffet #2 - $23.95 per person*

Assorted Chilled Juices
Fresh Danishes/Pastries
Fruit Bowl
Fluffy Scrambled Eggs
Belgian Waffles or French Toast
Choice of Homefries or Hash Browns
Choice of 2: Ham, Bacon, or Sausage Coffee or Tea

Luncheon Specialties

(Served Monday to Friday until 2:00pm)
30 person minimum

We can customize any type of luncheon you may wish to have

Deli Luncheon

$16.95 per person
Rolls and Breads, Spreads and Condiments, Meat and Cheese Platter

Choice of 3 Meats:
Baked Ham, Turkey Breast, Roast Beef, Salami, Cappicola, or Corned Beef

Choice of 2 Cheeses:
Cheddar, Mozzarella, Provolone, or American

Choice of 1 Salad:
Turkey, Egg, Chicken, or Tuna

Choice of 1 Side:
Coleslaw or Potato Salad

Add Dessert
Assorted Pastries/Cookies - 4.50 per person

Fresh Fruit Tray - 4.50 per person

Add Sides
Chips with Yogurt Ranch Dip - 2.50 per person
Assorted olives, pepperoncini, roasted peppers - 4.50 per person

Pasta Luncheon

$18.95 per person
Homemade Bread, Garden Salad, Dessert,
Coffee or Tea.
Choice of one:
Pasta and Broccoli
Spaghetti Parmesan
Penne and Meatball
Fettuccine Alfredo
Chicken Primavera
Stuffed Shells
Pasta con Vodka (add 1.00 per person)

School Sports Packages

Available Sunday to Thursday Only

Plus Tax & Gratuity
For Custom Sports Packages
Please Call Us to Customize Your Package
(716) 759-8888

School sports package #1 $23.95 per person

Garlic Bread
Garden Salad
Baked Penne Parm
Chicken Parm
Pizza Station
Pitchers of Soda, Coffee + Tea
Vanilla Ice Cream with Chocolate Sauce

School sports package #2 $24.95 per person

Garden Salad
Homemade Bread
Roast Beef with Au jus + Rolls or Chicken Cutlets with Lemon Butter
Roasted Red Potatoes
+ Baked Penne Parm
Italian Green Beans
Pitchers of Soda , Coffee + Tea
Vanilla Ice Cream with Chocolate Sauce

Lunch/Brunch Buffet Options

Basic Lunch Buffet $22.95 per person

(Available until 2:00 pm)
30 person minimum

Homemade Bread
Garden Salad
Chicken Cutlets with lemon Butter Sauce
Glazed Carrots or Italian Green Beans
Fresh Mashed Potatoes or
Baked Penne Parmesan
Dessert
Coffee or Tea

Grand Lunch Buffet $26.95 per person

Homemade Bread and Pesto Oil

Choice of One Salad:
Garden or Caesar

Choice of One Meat
Chicken Parmesan
Chicken Francaise
Chicken Marsala

Choice of One Pasta
Pasta con Vodka, Baked Penne or Alfredo
Italian Green Beans

Choice of Dessert:
Cassatta Cake or Peanut Butter Pie
Coffee or Tea

Brunch Buffet $26.95 per person

Mini Danishes and Pastries
French Toast
Scrambled Eggs
Sausage or Bacon
Pasta con Vodka
Chicken Cutlets or Chicken Parmesan
Caesar Salad
Fresh Fruit Bowl
Coffee or Tea

Dinner Buffets

30 person minimum

*Add an additional meat for only $4.95 per person extra

Buffet #1 $26.95 per person

Homemade Bread and Pesto Oil
Garden Salad
Chicken Cutlets with Lemon Butter Sauce or Chicken Francaise add $1.00 pp
Baked Penne Parmesan or Fettuccine Alfredo add $1.00 pp
Roasted Potatoes
Fresh Vegetable
Whipped Cheesecake or Peanut Butter Pie
Coffee or Tea

Buffet #3 $29.95 per person

Homemade Bread & Pesto Oil
Garlic Bread or Bruschetta
Italian Chopped Salad
Chicken Parmesan
Meatballs & Sausage in Sauce
Baked Penne Florentine with Ricotta
Spumoni or Mini Cannoli
Coffee or Tea

Buffet #2 $28.95 per person

Homemade Bread and Pesto Oil
Garden Salad
Pork Tenderloin with Gravy or
Roast Beef with Au jus Mashed
Roasted Red Potatoes
Baked Penne Parmesan
Green Beans or Glazed Carrots
Spumoni or Vanilla Ice Cream
Coffee or Tea

Dinner Specialties

All dinner selections include homemade bread, garden salad, choice of potato and vegetable (where appropriate), ice cream or sherbet, coffee or tea.

Lunch portions are available before 2 pm daily
for $6.00 less

N.Y. Strip Steak (12 oz.)

44.95

Roast Prime Rib Au jus (10 oz.)

42.95

Minimum of 12 pieces

Veal Parmesan

34.95

Chicken Cutlet with Lemon butter

28.95

Baked Meat Lasagna

29.95

Baked Fish Italienne

28.95

Chicken & Artichoke Francaise

32.95

Chicken Picatta

31.95

Panseard Salmon with Dill Sauce

38.95

Stuffed Pork Tenderloin

34.95

Filet Mignon (8 oz.)

44.95

Veal Marsala

34.95

Chicken Parmesan

28.95

Stuffed Shells

27.95

Vegetable Lasagna

29.95

Boston Haddock Scampi

34.95

Chicken Marsala

31.95

Pasta Con Vodka “House Specialty” .

28.95

Surf & Turf

Market Price

Pork Brasciole

35.95

Deluxe Buffet Options

Portofino’s Deluxe Buffet $44.95 per person

Homemade Bread and Pesto Oil
Chicken Pastina Soup
Caeser or Garden Salad
Bruschetta Bread

Choice of Three:
Roast Beef Au Jus
Broiled Fish Italienne
Stuffed Chicken Breast
(Spinach Feta Stuffing or Cordon Bleu)
Chicken or Veal Cacciatore
Chicken and Artichoke Française
Eggplant Parmesan
Seafood Marinara, Fra Diavlo, or Vincenza add $2.00 per person

Choice of 2: One Pasta and One Potato
Risotto add $2.00
Penne Parmesan
Penne Con Vodka add $2.00
Roasted Red Potatoes
Mashed Potatoes
Fingerling add $1.00

Choice of One Vegetables:
Italian Green Beans
Zucchini/Yellow Squash with tomatoes,
white wine and chives
Vegetable Medley

Choice of One Dessert:*
Peanut Butter Pie
Cannoli
Cassata Cake
Coffee or Tea

*We also make a variety of cakes for all occasions

Deluxe Dinner Buffet $38.95 per person

30 person minimum

Homemade Bread and Pesto Oil
Garden Salad
Chicken Pastina Soup

Choice of Two Meats:
Chicken Cutlets with lemon Butter
Roast Beef with Au jus
Chicken Marsala or Piccata
Meatballs and Sausage in Sauce
Chicken Parmesan

Choice of One Fish:
Broiled Italianne
Broiled Scampi Style

Choice of One Pasta & Potato:
Baked Penne Parmesan
Penne Con Vodka add $2.00
Penne Marinara
Roasted Red Potatoes
Mashed Potatoes

Choose One Vegetable:
Italian Green Beans
Glazed Carrots
Zucchini and Yellow Squash
Peas and Mushrooms
Vegetable Medley

Choice of One Dessert:
Spumoni
Vanilla Ice Cream
Coffee or Tea

Dessert Upgrades:
Peanut Butter Pie add 1.95 | Whipped | Cheesecake add 2.50 | Cassatta Cake add 2.50

Premium Dinner Buffet $32.95 per person

Homemade Bread and Pesto Oil

Choice of:
Garden, Caesar

Choice of Two:
Chicken Parmesan
Chicken Cutlets with Lemon Butter
Sauce on the Side
Stuffed Chicken Breast with Sundried Tomatoes, Spinach, Mozzarella & Proscuitto or Cordon Bleu
Broiled Fish Italienne

Choice of One Pasta & One Potato:
Ricotta Stuffed Jumbo Shells
Baked Penne Parmesan
Penne Vodka add 2.00 per person
Fresh Mashed Potatoes
Roasted Red Potatoes

Choice of One Vegetable:
Italian Green Beans, Vegetable Medley or Zucchini + Yellow Squash

Choice of Dessert:
Peanut Butter Pie
Spumoni
Whipped Cheesecake with Raspberrry Sauce

Cold Hors D’oeuvres Ala Carte

Per Tray

50 Shrimp Cocktail

110.00

25 Fresh Crab Salad

75.00

Cheese Tray with Fruit and Crackers

4.50

Priced per person

50 Fresh Vegetable Tray with Dip

3.50

Priced per person

50 Spinach Dip with Toasted min Bread Dippers

3.95

Rye, Italian, and Pumpernickel

Priced per person

Tuscan Skewers

3.50

Grape Tomatoes, Fresh Mozzarella Balls and Fresh Basil. Drizzled with a Balsamic Glaze

Priced per skewer

50 Melon wrapped in Prosciutto

85.00

Cheese and Pepperoni Platter

3.50

Priced per person

Gourmet Fruit Platter

5.50

Priced per person

50 Deluxe Italian Antipasto

6.95

Priced per person

Antipasto Skewers

3.50

Marinated Sundried Tomatoes
Hearts and Soppressata
Drizzled with a Balsamic Glaze

Priced per skewer

Sicilian Escarole

4.95

Escarole Sautéed with Extra Virgin Olive Oil, Garlic, Prosciutto, Hot Cherry Peppers topped with Romano Cheese and Our Seasoned Bread Crumbs.
Or Substitute with Escarole Sautéed with Cannellini and Butter Beans in an Olive Oil Garlic Sauce

Priced per person

Hot Hors D’oeuvres Ala Carte

Per Tray

50 Clams Casino

115.00

50 Sea Scallops wrapped in Bacon

250.00

50 Cocktail Meatballs

65.00

Swedish, BBQ, or tomato sauce

25 Roast Beef on Mini Roll

125.00

50 Crab Stuffed Mushrooms

120.00

50 Honey Fried Chicken Strips

110.00

50 Fried Calamari with Marinara

115.00

50 Bruschetta Bread

100.00

50 Breaded Shrimp

125.00

50 Bacon Wrapped Shrimp

140.00

50 Shrimp and Clams Casino

165.00

100 Italian Sausage with Peppers and Onions

100.00

100 Chicken Wings

175.00

50 Stuffed Mushrooms

75.00

50 Herb Cheese Pastry

75.00

50 Hot Crab Canapés

65.00

50 Shrimp Tempura with Sweet and Sour Sauce

125.00

50 Proscuitto + Fontina Pinwheels

85.00

50 Coconut Shrimp

135.00

Bar Packages

*Bottled Beer with Open Bar - Add 6.00 per person

One Hour Open Bar

House - 16.95 | Premium - 19.95

Three Hours Open Bar

House - 23.95 | Premium - 26.95

Two Hours Open Bar

House - 20.95 | Premium - 23.95

Four Hours Open Bar

House - 27.95 | Premium - 30.95

Beer Wine & Soda Packages

Bartender furnished with banquets of 75 or more
$50 Service Charge for banquets under 75
$75 Service Charge for Cash Bar Set-up

Beer Wine & Soda Package

Draft Beers, House Wine Only
$12.50 per person one hour
$5.50 per person each additional hour

Bottled Beer add $3 per person

Beer

1/4 keg - 195.00
1/2 keg - 375.00
Pitcher of Beer - 18.00
Peroni - 32.00

Domestic and Premium beers are available by bottle

Coffee

Pot - 14.50 | Urn - 85.00

Soda Bar

$6.00 per person one hour
$3.95 per person each additional hour

Punches

Serves Approximately 25 people

Fruit Punch (per gallon) - 50.00
Wine Punch (per gallon) - 65.00
Champagne Punch (per gallon) - 65.00
Champagne Toast (per person) - 4.50
Mimosa (per gallon) - 65.00

Popular Add-ons for our Stations Parties

Assorted Cheeses with Fruit and Crackers

4.95

Priced per person

Gourmet Fruit Display

5.50

Priced per person

Coffee/Tea Station

2.95

Priced per person

Assorted Fresh Vegetables with Dip Display

3.50

Priced per person

Deluxe Italian Antipasto Station

6.95

Priced per person

Stations Menu

All stations are open for one and a half hours
Minimum of 35 People
Minimum $20 during Lunch & $30 during Dinner Hours
$45 Dinner with Gourmet Carving Station
$35 Lunch

Salad Station

5.50

Fresh Garden Salad
Classic Caesar Salad
Tomato Onion & Basil Salad

Priced per person

Gourmet Carving Station

Grilled Marinated Beef Tenderloin
Whole Roasted Pork Tenderloin
Stuffed Chicken Breast
Rolls, Sauces & Condiments

Market Price

Pasta Station

7.95

“Our Signature” Vodka Sauce
Basil Marinara Sauce
Creamy Alfredo Sauce
Penne Pasta
Fusilli Pasta (Spirals)

Priced per person

Clam Sauce - add $1.95
Seafood Fusilli - add $3.95
Bolognese - add $1.95

Italian Meat Station

10.95

Chicken Parmesan
Chicken Cutlets
Italian Sausage & Meatballs in Sauce + Pasta Al Forno

Priced per person

Stir Fry Station

8.95

Chicken Stir Fry
Beef or Seafood Stir Fry
Seafood (add $1.00)
Fried Rice

Priced per person

Kids Station (12 & Under)

8.95

Chicken Fingers, French Fries, Mac & Cheese, Pizza Logs

Priced per person

Chocolate Fondue Station

5.95

Creamy Melted Milk Chocolate with Strawberries, Pineapple, Bananas
Pretzel Sticks & Marshmallows

Priced per person

Gourmet Dessert station

5.95

Peanut Butter Pie
Whipped Cheesecake
Mini Chocolate Almond Cannoli

Priced per person

Limoncello Cake Sub (add $1.00)

Carving Station

9.95

Roast Turkey Breast
Roast Top Round of Beef
Assorted Mini Rolls & Condiments

Priced per person

Taco Station

5.95

Soft & Hard Shells
Ground Beef Taco Meat
Nachos with Cheese & Salsa
Chicken Fajitas (add $2.00 per person)
Toppings & Sour Cream

Priced per person

Mashed Potato Station

6.95

Fresh Mashed Sweet Potatoes
Fresh Mashed Chef Potatoes
Toppings Include: Minced Bacon, Fresh Chives, Cheddar, Sour Cream, Butter, Brown Sugar Butter, Honey, Maple Syrup, Carmelized Onions

Priced per person

Fish + Seafood Station

8.95

Broiled Fish Italienne
Seafood Scampi or Marinara
Crab Salad

Priced per person

Whole Poached Salmon (add $4.95 per person)

Gourmet Pizzas Station

6.95

Homemade Pizza Doughs Grilled & Topped with Gourmet Toppings

Priced per person

Dessert Station

4.50

Assorted Cookies
Pizzelles, Mini Cannolis, Brownies, Etc.

Priced per person

Sundae Station

5.50

Vanilla Ice Cream
Toppings include: M&Ms, Brownie Pieces, Peanuts, Chocolate Sauce, Cherries & Fresh Whipped Cream

Priced per person

Trays Available For Take Out

Each full pasta tray feeds approximately 20 - 25 people
Each half-tray feeds approximately 10 -12 people

Baked Penne Parmesan

Penne pasta topped with red sauce and Mozzarella cheese

Full Tray - 65.00 | Half Tray - 45.00

Pasta Primavera

Penne pasta tossed with sautéed zucchini, yellow squash, tomatoes, onions, mushrooms, broccoli, basil, and black pepper in a light garlic sauce. Topped with Romano cheese

Full Tray - 75.00 | Half Tray - 55.00

With Chicken: Full Tray - 95.00 | Half Tray - 75.00

Pasta Broccoli

Penne pasta with broccoli tips and garlic, sautéed in olive oil

Full Tray - 75.00 | Half Tray - 60.00

With Chicken: Full Tray - 95.00 | Half Tray - 75.00

With Mushrooms: Full Tray - 80.00 | Half Tray - 65.00

With Both: Full Tray - 100.00 | Half Tray - 80.00

Eggplant Parmesan

Fresh eggplant slices breaded and sautéed then baked with tomato sauce and cheese

Full Tray 95.00 | Half Tray 65.00

Fettuccini Alfredo

Fresh fettuccini tossed in a rich butter, cream and Parmesan cheese sauce

Full Tray - 95.00 | Half Tray - 65.00

With Chicken: Full Tray - 115.00 | Half Tray - 80.00

With Broccoli: Full Tray - 105.00 | Half Tray - 75.00

With Mushrooms: Full Tray - 100.00 | Half Tray - 70.00

With All of the above: Full Tray - 135.00 | Half Tray - 95.00

Seafood Vincenza

Fresh angel hair pasta with basil, scallops, and shrimp tossed in a light garlic, olive oil sauce

Full Tray - 70.00 | Half Tray - 50.00

Price per Shrimp $1.75 each
Price per Scallop $3.50 each

Linguini with Clam Sauce

Linguini with chopped baby clams, fresh parsley, and sautéed garlic in olive oil or marinara

Full Tray - 105.00 | Half Tray - 80.00

Whole Clams add $14.00 per 1 lb.

Vegetable Lasagna

Homemade pasta layered with broccoli, cauliflower, mushrooms, onions, red and green peppers, yellow squash, zucchini, and Ricotta, baked and topped with Mozzarella

Full Tray - 105.00 | Half Tray - 65.00

Penne Bolognese

Hearty ragu of beef, pork + veal simmered in tomato sauce tossed with penne pasta

Full Tray - 120.00 | Half Tray - 80.00

Pasta Con Vodka

Prosciutto, onions and garlic sautéed with tomatoes, basil, cream, Romano cheese, finished with vodka, then tossed with penne pasta

Full Tray - 95.00 | Half Tray - 70.00

With Chicken: Full Tray - 115.00 | Half Tray - 85.00

With Cajun Shrimp: - $1.75 per shrimp

Pasta Janesko

Sautéed onions, mushrooms, zucchini, yellow squash, broccoli and green peppers in a light marinara sauce, tossed with penne pasta

Full Tray - 80.00 | Half Tray - 60.00

Pasta Martinez

Fresh chicken tenders sautéed in olive oil with garlic, broccoli, roasted red peppers, chives and Romano cheese and then tossed with penne pasta

Full Tray - 105.00 | Half Tray 85.00

Chicken Amelia

Chicken tenders sauteed with mushrooms, onions, broccoli, and tomatoes in an olive oil, garlic, wine sauce. Tossed with penne pasta

Full Tray - 115.00 | Half Tray - 85.00

Di Manzo with Chicken

Carmelized onion, sundried tomatoes, mushrooms and spinach sautéed and simmered in a truffle cream sauce tossed with fettuccini

Full Tray - 135.00 | Half Tray - 95.00

Shrimp Marinara

Plump shrimp simmered in our marinara sauce over fresh linguini

Full Tray - 65.00 | Half Tray - 45.00

Price per Shrimp $1.75 each

Meat Lasagna

Layers of homemade broad noodles, meat and Ricotta cheese filling

Full Tray - 120.00 | Half Tray - 80.00

Seafood Lasagna

Shrimp, scallops, crab, lobster and langostinos layered between homemade pasta sheets and seasoned Ricotta. Topped with a light seafood cream sauce and Mozzarella, then baked

Market Price

The Following Items Are Sold By The Piece

Minimum of 12 pieces please

Price per piece

Stuffed Shells

3.95

Pasta shells stuffed with Ricotta cheese and spinach, and then baked in tomato sauce.

Italian Baked Chicken

3.95

Fresh bone-in chicken pieces marinated in olive oil, lemon & herbs, topped with Italian bread crumbs & Romano cheese, slow baked

Chicken Cutlets with Lemon Butter Sauce

4.95

Lightly breaded 1/4 chicken breast sautéed slightly golden, served with lemon butter sauce on the side

Chicken Marsala

4.95

Tender 1/4 chicken breast sautéed with garlic, onions, mushrooms and Marsala

Chicken Florenzia

4.95

Tender 1/4 chicken breast sautéed with sun-dried tomatoes, spinach and red onions. Finished with a white wine cream sauce

Veal Parmigiana

8.95

Tender veal cutlet topped with tomato sauce, and then baked with Mozzarella cheese

Stuffed Manicotti

6.00

Homemade crepe rolled with Ricotta and Parmesan cheese, then topped with tomato sauce and Mozzarella cheese.

Grilled Marinated Chicken Breasts

4.50

1/4 breast marinated in olive oil, lemon zest & herbs, grilled and topped with roasted red pepper

Chicken Parmesan

4.95

Lightly breaded 1/4 chicken breast sautéed and topped with tomato sauce and baked with Mozzarella.

Chicken Française

4.95

Tender 1/4 chicken breast and artichoke hearts dipped in a seasoned egg batter then sautéed in a lemon butter wine sauce
Add artichoke française .50¢ each

Chicken Florentine

4.95

Tender 1/4 chicken breast topped with spinach, Ricotta and Mozzarella cheese and baked with red sauce

Veal Marsala

8.95

Medallions of veal sautéed with garlic, onions, mushrooms, and Marsala wine

Sides

Roasted Red Potatoes

Red potatoes cooked golden with rosemary, olive oil, garlic butter and seasoning salt

Full Tray - 85.00 | Half Tray - 55.00

Fresh Vegetable

A variety of vegetable choices available – ask for details

Full Tray - 90.00 | Half Tray - 65.00

Fresh Mashed Potatoes

Fresh potatoes cooked with cream, butter and seasoning salt

Full Tray - 90.00 | Half Tray - 60.00

Risotto

Arborio rice simmered with chicken stock, onions, white wine and a touch of butter. Finished with grated Romano and seasoning salt

Full Tray - 100.00 | Half Tray - 70.00

Salads

All Salads Include Dressing and Homemade Bread & Butter

Fresh Garden Salad

Assorted greens topped with cucumbers, tomatoes, red onion and carrots. Served with our homemade Italian vinaigrette dressing

Full Tray - 65.00 | Half Tray - 45.00

Bow-tie or Tri Colored Pasta

With pesto, basil vinaigrette, sun-dried tomatoes, and fresh vegetables

Full Tray - 75.00 | Half Tray - 45.00

Caesar Salad

Crisp Romaine, topped with grated Romano and croutons. Served with our homemade Caesar dressing on the side

Full Tray - 65.00 | Half Tray - 45.00

Caprese Salad

Tomatoes, fresh mozzarella, mixed greens, basil pesto and balsamic

Full Tray - 95.00 | Half Tray - 65.00

Office Specials

*Only Available Weekdays Between 11am - 2pm
Pick-ups or Drop-offs
Your Choice only $16.95 Per Person
*12 Person Minimum

The Italian Spread

Homemade Garlic Bread Points
Classic Caesar (Croutons & Dressing Served on the Side)
Chicken Parmesan, Meatballs & Sausage in Sauce,
Baked Penne Parmesan, Mini Cannoli

Serving Utensils, Paper Plates, Silverware & Napkins Included

The Greek Corner

Grilled Pita, Hummus, Greek Salad (Dressing Served on the Side)
Grilled Chicken Soulvaki
Dessert Tray with Homemade Cookies, Brownies & Mini Cannoli
Cold Sodas & Water, Serving Utensils, Paper Plates, Silverware & Napkins Included

Terms of Agreement 

All prices are subject to change without notice.

All functions are considered tentative unless a $4.00 per person (non-refundable) deposit has been received.
The exact number of guests attending a function must be received at least one week prior to the party. “This is the guaranteed” number for which you will be billed even if fewer guests attend. However, we will prepare 5% above to allow for some additional guests. Due to Health Dept. regulations, no leftover food may be taken off premises.
No alcoholic beverages may be brought into the banquet facilities from any outside sources or taken out of the facility.
Orazio’s reserves the right to refuse alcoholic beverages to anyone. (No one under 21 will be served.)
A 30 person minimum is required to reserve any of our banquet rooms. If the number falls below 30 people you will be charged for 30 plus a $50 room charge. You will be charged for your guest number.
Children ages 4-10 years of age are $4 less than adult pricing. Children under 4 years old are free.
Orazio’s may substitute an alternative room if the attendance differs from the original estimate. No confetti, rice, or bubbles are allowed. (A $200 service charge will be added to bill.) No affixing of decorations unless approved by management.
Gratuities are calculated at 18% of food and beverage total; 15% to service personnel and 3% to supervisory personnel also 8.75% sales tax additional. Minimum gratuity charge of $75. (Tax exempt organizations must present certificate prior to payment of function.) With no bar package selected, a 3% bar fee will be added to gratuity.
Payment shall be made the day of the function by cash or check, unless credit has been established to the satisfaction of Orazio’s. 3% will be added to parties which are paid by credit in order to cover processing fees.
Since we do make a variety of cakes in-house for purchase, any cakes brought in from an outside source will incur a $2.00 per person cake cutting charge.
Place or color cards are required for functions offering more than one entree. (More than three choices are an additional $1.00 per person.)
Family Style Service is offered as an alternative to Buffet Style for an additional $2.00 per person.